Menu
Menus
Pulutan
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Traditional Lumpia
Crispy Filipino-style spring rolls filled with beef, pork, and vegetables served with house-sweet chili sauce
$8.95
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Chicharon
Fresh Fried pork rinds dusted with tamarind & garlic seasoning, served with chili infused vinegar.
$4.95
Spoon & Fork
Served with your choice of steamed rice or garlic rice and atchara. Add a fried egg +$1.50-
Chicken Adobo
The national dish of the Philippines - Soy sauce, vinegar, peppercorns, & garlic braised boneless chicken thighs.
$11.95
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Pork Adobo
Pork tips slow cooked in soy sauce, vinegar, garlic, and peppercorns.
$13.95
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Pancit Canton
Traditional Filipino stir-fried rice noodles with Chinese sausage & vegetables. (Not served with rice or Atchara)
$11.95
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Grilled Pork Barbecue
Filipino-style marinated pork steak
$11.95
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Lechon Kawali (Friday-Sunday Only)
Crispy fried pork belly served with Sarsa sauce & chili infused vinegar.
$14.95
Street Eats
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Pinoy Bahn Mi
Pork barbecue on Cuban bread with Atchara, cucumbers, jalapeƱos, cilantro, and aioli.
$11.95
Off the Grill
Served with your choice of steamed rice or garlic rice and atchara. Add a fried egg +$1.50-
Grilled Pork Barbecue
Filipino-style marinated pork steak
$11.95
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Chili Garlic Shrimp Skewer (Coming Soon)
Grilled shrimp glazed in a garlic chili butter.
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Chicken Inasal (Coming Soon)
Grilled chicken leg quarters marinated in a citrus soy sauce and glazed with annatto oil.
Sweet Treats
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Ube Macapuno Cheesecake
Filipino purple yam layered cheesecake with topped with macapuno & coconut cookie
$5.95
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Turon (Coming Soon)
Deep fried banana spring roll drizzle with latik sauce
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Biko (Coming Soon)
Sticky caramelized coconut rice cake
$4.95
Extras
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Side of Lumpia (2pc)
$3.50
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Steamed Rice Side
$2
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Garlic Rice Side
$3
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Adobo Rice
$3
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Fried Egg
$1.50
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Side of Atchara
$0.75
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Chili Infused Vinegar
$0.75
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Sweet Chili Sauce
$0.75
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House Sweet Chili (Spicy)
$0.75